Poultry and Fishery Product Refrigeration — Study Resources & PYQs
Refrigeration for poultry products and fishery products
- Estimated study time: 90 minutes
Study resources
- NPTEL — Refrigeration and Air Conditioning (Article) — NPTEL reference covering refrigeration cycles, compressors, condensers, evaporators, refrigerants, psychrometry, air-conditioning processes and comfort.
- ASHRAE — Fundamentals Resources (Article) — ASHRAE engineering reference for refrigeration, psychrometrics, thermal comfort, indoor air quality, ducts and HVAC design.
Taught in these subjects
- Refrigeration and Air Conditioning (RAC) — MET-5705 · Government College of Engineering and Technology, Jammu